Vice President, Errol Grant Raising Awareness about the Loss of the Most Arable Land in Jamaica

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The Bernard Lodge Lands had been used for agriculture since the days of slavery. By the 1980s, these fertile lands were well-established for food production, with millions invested in irrigation systems, the importance of which has only grown due to the seasonal instability caused by the climate crisis. 

The Bernard Lodge Farmers association has decried their government’s decision to turn some of the most fertile and farm ready land, still resilient and food productive, into a housing scheme. Many have lost millions in produce and face delayed compensation, while others receive no compensation at all, as only permanent crops were even considered for compensation—cash crops are excluded. 

As farmers were being relocated to less productive, unprepared land, Errol Grant shared this heart felt and clear message as part of the Bernard Lodge Farmers Association plea to the Jamaican government to reconsider its decision to “plow the land to plant concrete”.

Reduced Access to
Arable Land in Jamaica

Jamaica is a small island state with high levels of vulnerability to climate change and exogenous shocks- both economic, environmental and health challenges  as typified in the COVID-19 pandemic, yet the Jamaican state is pursuing development projects that would be catastrophic for farmers and national food security

Farming and Food is central to the life and wellbeing of the community and Jamaica. Improper planning and development puts everyone at risk and deepens the food dependency and insecurity syndrome in the  country.

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Dr Raulston Nembhard urges that, “Agricultural lands must be excluded and clearly demarcated.”

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